CRISPY FISH TACOS
Two soft tortillas filled with crisp beer battered fish, guacamole, coleslaw and a shredded cheese blend. Topped with green onion and ranch dressing. Served with salsa.
HAND-BATTERED FISH N' CHIPS
Two pieces of crisp beer battered fish served with coleslaw, tartar sauce, and a lemon wedge.
HAND-BREADED CHICKEN TENDERS
Delicious hand-breaded buttermilk chicken tenders seasoned with signature St. Louis spices and fried to a golden brown. Served with ranch or plum sauce.
MARGARITA CHICKEN TACOS
Two soft tortillas lightly grilled and filled with guacamole, coleslaw, shredded cheese blend and chicken breast in a margarita inspired marinade. Topped with green onion and ranch dressing. Served with salsa.
ST. LOUIS CHICKEN AND WAFFLES
Two Belgian waffles layered with our hand-breaded chicken tenders, topped with our famous Garlic Dill sauce and sweet sriracha. Served with your choice of side.
ST. LOUIS IMPOSSIBLEβ’ TACOS
Two soft tortillas lightly grilled and filled with crumbled Impossibleβ’ Beef Made From Plants, guacamole, shredded cheese blend and coleslaw. Topped with sriracha and green onion. Served with salsa.